Monday, January 20, 2014

Our Meal Plan: 1/19-1/25


If you are looking for some of the strategies that help us decide what to eat every week, make sure you check out our Meal Tip Series!

Sunday: Mediterranean Spread: Crackers, Cheese, Sliced Apples, Bread, and Honey
Monday: Turkey Dijon Avocado Sandwiches (This is one of my favorite sandwiches! I'll have to post the recipe soon!)
Tuesday: Pancakes, Bacon, Scrambled Eggs
Wednesday: Baked Ziti, Salad
Thursday: Sandwiches (Mommy is at a conference)
Friday: Sandwiches (Mommy is at a conference)
Saturday: Leftovers

What is on your menu this week? Leave me some inspiration! This post may contain affiliate links. For more info, please see my disclaimer page.
Posted by Rebecca @ A Beautiful Ruckus at 9:31 PM
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3 comments:

  1. UnknownJanuary 21, 2014 at 2:00 PM

    Do you have the recipe for the baked ziti? It sounds delicious and I LOVE just about everything pasta. :)

    ReplyDelete
  2. AnonymousJanuary 21, 2014 at 4:17 PM

    Lots of yummy stuff this week. Please share the recipe for the turkey, Dijon, avocado sandwich.. I would love to try it.

    Here was our menu from last week.

    http://jackandleah.wordpress.com/2014/01/18/2978/

    ReplyDelete
  3. Rustie D.January 22, 2014 at 3:36 PM

    I love avocados...looking forward to the recipe! Our menu this week includes marinated venison steaks with baked potatoes and broccoli, hot dogs with homemade mac & cheese and zucchini, Parmesan crusted tilapia with pasta salad & cauliflower...and that's about as far as I got. There should be plenty of leftovers though! ;)

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