This week, I'm working through some items in our refrigerator and freezer. Other than some chicken, bell peppers, and some lunch items for the kids, most of what we are eating this week are things we already have.
Sunday: Stuffed Pizza from Papa Murphys (I don't cook on Sunday nights)
Monday: Lasagna, Salad, Multi-Grain Bread with Honey
Tuesday: French Toast, Bacon Cheddar Veggie Scramble, Yogurt
Wednesday: Leftover Lasagna, Sauted Garlic Green Beans, Pretzel Rolls
Thursday: Chicken Fajitas with Roasted Bell Peppers
Friday: Hamburgers, Sweet Corn on the Cob, French Fries
Saturday: Chicken Pot Pie
What is on your menu this week?